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Kategorie: Food Inspiration

Raw Almond Chocolate Brownies

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It’s the weekend – time for a yummie chocolatey treat! <3 I usually don’t really create recipes like this one but I thought I’d just give it a go. I know that in general the basic ingredient for raw brownies is dates.. or well, at least I think so. Correct me if I’m wrong. So I played it safe and didn’t go crazy with this recipe. I never use complicated recipes myself as I’m way too lazy for those, so why would I make something complicated myself anyway? You will need.. Brownies 300g dates 200g grounded almonds 3 tbsp cacao…

Fluffy Chocolate Banana Bread

plantifulalexandra5 Comments

Too many ripe bananas at home and you don’t know what to do with them? Unexpected guests are visting but you don’t have any cake or cookies to offer? How about baking some delicious fluffy chocolate banana bread? Not only is this a great way to get rid of overripe bananas, it’s also super quick and easy and satisfies both cravings for bread and cake at once. And not to forget about that wonderful smell that fills the house.. For one small loaf you will need: 300g flour of your choice 1tbsp corn starch 1tsp baking soda 2-4 ripe bananas…

Peanut Butter Chocolate Chip Cookies

plantifulalexandra1 Comment

We all know these days.. we crave cookies, we just need them. And we need them NOW! Well, these peanut butter chocolate chip cookies only take 5 minutes to prepare and 20 minutes to bake. And is there anything better than the combo of peanut butter & chocolate? <3 You will need: 7 tbsp flour 1 tbsp corn starch 2 tbsp rolled oats 3 tbsp brown sugar/coconut sugar a paket of vanilla sugar (8g) a packet of baking soda (15g) a pinch of salt 2 tbsp peanut butter 6 tbsp chocolate chips 250ml plant milk of choice Mix all the…

Halloween Breakfast – Pumpkin Smoothie Bowl

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Okay, to be honest.. I don’t even like Halloween. However, I truly believe pumpkin smoothie bowls make a perfect Halloween breakfast. I mean, what else would you wanna eat on Halloween other than pumpkin? See? And since I’ve been obsessed with my pumpkin smoothie bowls this whole month of October, I thought I might as well share how I make it with you. I don’t measure out my ingredients when making a smoothie as I believe it’s always best to experiment a little to get the perfect taste and texture. Anyway, here’s how to make it: You will need: 2-3…

Autumnly Soy Yoghurt

plantifulalexandra2 Comments

If you love the taste of cold and warm food mixed together, this recipe is perfect for you. <3 This yoghurt bowl can be a whole breakfast or just a snack or dessert. As I had it for breakfast I used 500g of soy yoghurt but you can use less (or more), of course. You will need: 500g plain soy yoghurt 1 apple 1tbsp raisins 3tbsp rolled oats 2 tbsp maple syrup 1 handful of walnuts 1tsp vegan butter 1tbsp (roasted) buckwheat grains cinnamon Put the soy yoghurt in a bowl. Cut your apple into small pieces. Put your apple…

Cozy Autumn Breakfast – Baked Apple with Cinnamon & Rum

plantifulalexandra1 Comment

Yay, it’s autumn! <3 The time of the year for books, tea, cuddly socks, movie nights, walks through the colorful forest, pumpkin, and for cozy mornings with a good warm breakfast. This baked apple is seriously the best thing I’ve had in a while so I just need to share this easy little recipe with you. I just love apples (who doesn’t?) and you can never go wrong with the combination of apples, cinnamon and raisins. The taste is like autumn in your mouth. For one baked apple you will need: 1 big apple 1-2ml rum aroma (or 1 tsp…

Hot Chocolate – Vegan & Healthy

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This is a post for all my fellow chocolate lovers out there.. A while ago I started replacing my morning coffee or tea with hot chocolate on some days. So I thought I’d share my recipe with you as it’s so easy and delicious. Most people immediately think of the unhealthy chocolate flavoured powder for milk drinks when they hear „hot chocolate“. This is not what I mean when I say hot chocolate, I’m talking about the „real deal“ made with cacao powder or even cacao beans which you ground yourself first. This kind of hot chocolate is actually pretty…

Vegan Bounty Berry Crumble – Coconut Heaven

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Weekend to me means treating myself to some extra delicious breakfast. So today I had some yummie berry crumble which I decided to name “Bounty Berry Crumble” as it actually tastes like Bounty.. just with berries. In the past I actually ate non-vegan crumble quite often and I used to make it with a lot of butter – which we all know is bad for your health and the animals, right? I’ve already made vegan crumble as well – with vegan butter – but today I decided to try something new as I didn’t have any butter at home anyway. So here we…

Creamy Tahini Zoodles with Tofu

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As you might know, I absolutely love tahini! I actually wrote a whole blog post about why I love tahini so much, you can find it here. So because I love my tahini so much, I decided to share a recipe which includes tahini: Creamy Tahini Zoodles with Tofu For 1 portion you will need: 100g natural tofu 2 big zucchinis 50g (whole grain) spaghetti 2tbsp tahini 2tbsp nutritional yeast 1-2 garlic cloves 1tbsp mustard 1tbsp agave syrup salt, pepper water Note: I’m a big fan of zucchini noodles but as they don’t really keep me full, I always mix…

Pancake Sunday

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It’s Sunday! <3 Which means it’s time for pancakes, right? People always ask me for a recipe for my pancakes but honestly I don’t really use any recipe and just put together the ingredients by feeling. Anyway, I decided to measure the ingredients for you today and to write down a little recipe. Probably one of the easiest pancake recipes ever.. For one pancake stack you will need: 1 ripe Banana 100g of your favourite flour 150ml of your favourite plant milk 1tbsp corn starch 1tsp baking powder Mash the banana with a fork and put it in a bowl.…